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Popcorn Ball Sirup | |||||||
Course : Popcorn Serves: 4 |
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Ingredients:
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Preparation / Directions:heat sugar in a smooth, heavy skillet, stirring constantly until melted. Pour quickly into a saucepan in which other ingredients have been heated slowly together. Boil until brittle when tested in cold water. Pour over corn. Add chop'd nuts or dates, if desired. Shape with buttered hands while war
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Nutritional Information:452 Calories (kcal); 23g Total Fat; (44% calories from fat); trace Protein; 64g Carbohydrate; 62mg Cholesterol; 376mg Sodium | |||||||