Party Popcorn 2 |
Course : Popcorn
Serves: 31 |
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Ingredients:
2 cups marshmallows -- miniature |
1/2 cup butter -- melted |
3 quarts popcorn -- popped, unsalted |
3 ounces gelatin -- fruit-flavored |
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Preparation / Directions:
Combine marshmallows and butter in top of double boiler; cook over simmerg water until marshmallows have melted. Pour over popped corn, and stir to mix well. Sprinkle gelatin over popcorn and stir to coat each grain.
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Nutritional Information:
10 Calories (kcal); trace Total Fat; (37% calories from fat); trace Protein; 2g Carbohydrate; 1mg Cholesterol; 8mg Sodium |
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