Tamale Pie |
Course : Pies
Serves: 4 |
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Ingredients:
2 pound ground beef |
12 Ounces tomatoes |
1 medium onion -- chopped |
1 clove garlic |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1/2 teaspoon oregano |
3 1/2 ounces green chilies |
---Topping |
1 cup grated mild cheese |
1/2 cup cornmeal |
1/2 cup unbleached flour |
1 teaspoon baking powder |
1 dash salt |
2 tablespoon oil |
2 teaspoon sugar (optional) |
1/2 cup milk |
1 medium single other half green chilies |
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Preparation / Directions:
Brown meat in skillet. Add remainging ingredients and simmer 20
minutes, rest of meat ingred.s
Pour into a 4-qt casserole. Top with cheese. Mix rest of ingredients
together and pour over the top of meat and cheese. Bake at 375 degrees F.
for 30 minutes (or until topping is done).
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Nutritional Information:
3702 Calories (kcal); 275g Total Fat; (67% calories from fat); 171g Protein; 130g Carbohydrate; 788mg Cholesterol; 2265mg Sodium |
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