Shoofly Pie


Course : Pies
Serves: 1
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Ingredients:


1 1/2 Cups Flour

1/2 Cup Sugar

1/4 Teaspoon Baking Soda

1/4 Cup Butter

1/2 Cup Light Molasses

1/2 Cup Hot Water

1/4 Teaspoon Baking Soda

1 crust Unbaked Pastry Shell
 

Preparation / Directions:


Thoroughly stir together the flour, sugar, and 1/4 tsp. baking soda. Cut in butter till mixture is crumbly. Stir together molasses, hot water, and 1/4 tsp. baking soda. Pour one-third of the molassess mixture into unbaked pastry shell; sprinkle with one-third of the flour mixture. Repeat layers, ending with flour mixture. Bake at 375 about 40 min. Cool.


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  (3 3/4 Stars!)
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