Preparation:
Thoroughly stir together the flour, sugar, and 1/4 tsp. baking soda. Cut in butter till mixture is crumbly. Stir together molasses, hot water, and 1/4 tsp. baking soda. Pour one-third of the molassess mixture into unbaked pastry shell; sprinkle with one-third of the flour mixture. Repeat layers, ending with flour mixture. Bake at 375 about 40 min.
Cool. |
