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Pickled String Beans | |||||
Course : Pickles Serves: 6 |
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Ingredients:
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Preparation / Directions:Prize winning recipe
Wash fresh string beans. Remove strings. Cover with water to which 1/2
teaspoon salt has been added per quart. Cook until tender. Cover with a
pickling sirup made of vinegar, sugar, and spices. Boil 10 minutes.
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