Pistachio Sweethearts |
Course : Nuts
Serves: 1 |
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Ingredients:
1 package basic spice cookie dough |
1/2 cup pistachio nuts -- chopped |
1 package royal meringue icing |
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Preparation / Directions:
Stir chopped pistachios into dough. Roll out 1/8 inch thickl cut into 3 inch hearts. bake 12 minutes. Cool. Spread Royal Meringue Icing over hearts; sprinkle edges with chopped pistachios.
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Nutritional Information:
378 Calories (kcal); 32g Total Fat; (70% calories from fat); 13g Protein; 16g Carbohydrate; 0mg Cholesterol; 4mg Sodium |
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