Spicy Marinated Mushrooms |
Course : Mushrooms
Serves: 8 |
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Ingredients:
1 pound button mushrooms |
1 cup cider vinegar |
1/4 cup scallions |
1 piece bay leaf |
3 whole clove |
1 teaspoon garlic |
1/4 teaspoon liquid hot pepper sauce |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1/2 cup olive oil |
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Preparation / Directions:
combine mushroom caps and vinegar to cover in a small bowl chill for 60-90 minutes drain well, place into a sterile jar add scallions and seasonings pour in oil just to cover cover, shake to blend chill for 2 days shake to mix serve chilled or at room temperature
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Nutritional Information:
147 Calories (kcal); 14g Total Fat; (80% calories from fat); 1g Protein; 6g Carbohydrate; 0mg Cholesterol; 76mg Sodium |
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