Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              pound  button mushrooms
  1                cup  cider vinegar
     1/4           cup  scallions
  1                     bay leaf
  3                     clove
  1           teaspoon  garlic
     1/4      teaspoon  liquid hot pepper sauce
     1/4      teaspoon  salt
     1/4      teaspoon  pepper
     1/2           cup  olive oil

Preparation:

combine mushroom caps and vinegar to cover in a small bowl chill for 60-90 minutes drain well, place into a sterile jar add scallions and seasonings pour in oil just to cover cover, shake to blend chill for 2 days shake to mix serve chilled or at room temperature

Nutritional Information:

147 Calories (kcal); 14g Total Fat; (80% calories from fat); 1g Protein; 6g Carbohydrate; 0mg Cholesterol; 76mg Sodium