Lamb recipes

Lamb Shanks

Course : Lamb
Serves: 2

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Ingredients:

2 large lamb shanks, cracked

1 clove garlic, -- split

1/2 teaspoon salt

1 teaspoon pepper

1 medium onion, -- thinly sliced

2 small carrots, baby -- cut in thin strips

2 stalks celery, -- cut in 2 inch strips

2 whole bay leaves, -- crumbled

1 teaspoon oregano

1 teaspoon thyme

1/2 cup dry white wine

8 ounces tomato sauce

Preparation / Directions:

Rub lamb with garlic and season with salt and pepper. Place vegetables in the bottom of a crockpot. Add meat and all the other ingredients. Cook on low for 8 to 10 hours or on high for 4 to 6 hours.

Lamb Shanks

Ingredients:

Preparation / Directions:

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