Garden Harvest Frittata


Course : Italian
Source:
Serves: 4
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Ingredients:


1 medium Zucchini thinly sliced

2 medium carrots -- coarsely shredded

1/4 cup whole kernel corn

4 large eggs -- beaten

1/4 cup milk

1 tablespoon chopped fresh or

1 teaspoon dried dill weed

1/8 teaspoon salt

1/8 teaspoon pepper

4 medium red bell pepper rings
 

Preparation / Directions:


1. Arrange zucchini evenly in ungreased pie plate, 9 X 1-1/4 inches. Top with carrots and corn. Mix remaining ingredients except bell pepper; pour over vegetables. 2. Elevate pie plate on inverted dinner plate in microwave. Cover with waxed paper and microwave on high 6 to 11 minutes, rotating pie plate 1/2 turn after 3 minutes, until eggs are set. Top with bell pepper. 4 SERVINGS;


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