1 1/2 pounds chicken |
2 tablespoons oil or butter |
3 medium tomatoes -- cut into thick slices (250 g) |
1 piece bay leaf |
---MIX FOR THE MARINADE--- |
1 cup yogurt |
1 tablespoon salt |
1 tablespoon chile powder |
1 tablespoon ginger-garlic paste |
1 1/2 teaspoons garam masala powder |
10 grams cashew nuts -- powdered |
7 pieces almonds -- powdered |
1 teaspoon coriander-cumin powder |
5 grams desiccated coconut |
1/2 teaspoon turmeric powder |
1 dash saffron |
4 medium green chiles -- slit lengthwise |
1/4 cup coriander leaves -- chopped fine |
2 medium Onions -- ground to a paste |