El Pollo Loco Chicken

Course : Grilling
Serves: 4
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Ingredients:

4 medium chicken breasts -- boneless
---MARINADE---
1 medium lemon -- juice of
1 large orange -- juice of
2 tablespoons vinegar
1 teaspoon Worcestershire sauce
3/4 cup Heinz chili sauce
2 teaspoons sugar
2 teaspoons garlic powder
1 teaspoon Tabasco sauce to taste
2 tablespoons vegetable oil
 

Preparation / Directions:

Mix all marinade ingredients together. Place chicken in a glass baking dish and marinate in refrigerator for 4-24 hours. Grill over indirect medium heat for about 10 minutes on each side. Serve with tortillas and salsa.


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