Cranberry-Barbecued Chicken Wings

Course : Grilling
Serves: 1
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Ingredients:

18 medium chicken wings -- ( 3 1/2 to 4 pounds)
8 ounces jellied cranberry saunce
1 1/2 teaspoons packed brown sugar
1 teaspoon prepared mustard
1 teaspoon worcestershire sauce
 

Preparation / Directions:

Place chicken wings in shallow glass dish. Mix remaining ingredients in 1-quart saucepan. Heat over low Heat over low heat, stirring constantly, until smooth; pour over chicken. Cover and refrigerate at least 1 hour. Remove chicken from marinade; reserve marinade. Cover and grill chicken 5 to 6 inches from medium coals 20 to 35 minutes, turning and brushing 2 or 3 times wiih marinade, until done


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