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Beer Grilled Flank Steak | |||||||||
Course : Grilling Serves: 8 |
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Ingredients:
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Preparation / Directions:Combine first 6 ingredients and pour over steaks in a dish.
Pour beer over all and let marinade 24 hours.
Grill over medium heat coals until done to your liking.
To serve, slice thinly across the grain.
Source: Eaton's Great Canadian Recipe Challenge 199
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