Million Dollar Fudge

Course : Fudge
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

4 1/2 cups sugar
1 dash salt
1 can evaporated milk -- tall can
2 tablespoons butter
12 ounces semisweet chocolate chips
12 ounces german chocolate squares
1 pint marshmallow cream
2 cups nuts -- chopped
 

Preparation / Directions:

Boil sugar,m salt, milk and butter for 6 minutes. Put rest of the ingredients into large bowl, pour boiling syrup over the ingredients, beat until chocolate is all melted. Pour in pans and let stand 2 or 3 hours before cutting. Store in a tin box "do not butter the pans"

 

Nutritional Information:

9818 Calories (kcal); 424g Total Fat; (36% calories from fat); 91g Protein; 1588g Carbohydrate; 136mg Cholesterol; 837mg Sodium


1 Kitchen's say:
  (5 3/4 Stars!)
Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Fudge Recipes