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Peanut Butter Fudge


Course : Fudge
Serves: 12
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Ingredients:


2 sticks butter (not margarine)

2 cups creamy peanut butter

1 package confectioners sugar
 

Preparation / Directions:


Melt butter over low heat in double boiler. Add peanut butter; melt. Remove from heat. Add confectioner's sugar. Knead. Spread in buttered pan and refrigerate. Serve when se

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