Peanut Butter Fudge

Course : Fudge
Serves: 12
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2 sticks butter (not margarine)
2 cups creamy peanut butter
1 package confectioners sugar

Preparation / Directions:

Melt butter over low heat in double boiler. Add peanut butter; melt. Remove from heat. Add confectioner's sugar. Knead. Spread in buttered pan and refrigerate. Serve when se

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