Peanut Butter Fudge

Course : Fudge
Serves: 12
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

2 sticks butter (not margarine)
2 cups creamy peanut butter
1 package confectioners sugar
 

Preparation / Directions:

Melt butter over low heat in double boiler. Add peanut butter; melt. Remove from heat. Add confectioner's sugar. Knead. Spread in buttered pan and refrigerate. Serve when se


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Fudge Recipes