Strawberry Candies

Course : Fruits
Serves: 4
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Ingredients:

2 cups chopped pecans
7 ounces flaked coconut
2 ounces red food coloring
2 ounces green food coloring
2 package strawberry jello
1 can eagle brand milk
1 package slivered almonds
 

Preparation / Directions:

Mix pecans, Jello, coconut and milk together. Refrigerate 1 hour. Shape into strawberries and roll in red sugar. Dye almonds green and stick one into top of each strawberry.

 

Nutritional Information:

609 Calories (kcal); 59g Total Fat; (81% calories from fat); 12g Protein; 18g Carbohydrate; 0mg Cholesterol; 4mg Sodium


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