Spiced Apple Bake

Course : Fruits
Serves: 4
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Ingredients:

2 tablespoons lemon juice
4 cups sliced cooking apples -- pared cored
1/2 cup brown sugar
1/4 cup cream of rice
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon ginger
1/4 teaspoon salt
1 tablespoon vegetable oil -- optional
 

Preparation / Directions:

Mix lemon juice with apples, then add sugar, cream of rice, spices and salt; mix lightly but well. Place in a lightly oiled deep 1 quart baking dish. Sprinkle with vegetable oil. Cover and bake in a preheated 350 degree oven 1 hour. Remove cover for last 5 minutes of baking. Serve warm or cold. Makes 4 servings.

 

Nutritional Information:

143 Calories (kcal); 4g Total Fat; (22% calories from fat); 1g Protein; 28g Carbohydrate; 0mg Cholesterol; 141mg Sodium


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