Spiced Apple Bake

Course : Fruits
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


2 tablespoons lemon juice
4 cups sliced cooking apples -- pared cored
1/2 cup brown sugar
1/4 cup cream of rice
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon ginger
1/4 teaspoon salt
1 tablespoon vegetable oil -- optional

Preparation / Directions:

Mix lemon juice with apples, then add sugar, cream of rice, spices and salt; mix lightly but well. Place in a lightly oiled deep 1 quart baking dish. Sprinkle with vegetable oil. Cover and bake in a preheated 350 degree oven 1 hour. Remove cover for last 5 minutes of baking. Serve warm or cold. Makes 4 servings.


Nutritional Information:

143 Calories (kcal); 4g Total Fat; (22% calories from fat); 1g Protein; 28g Carbohydrate; 0mg Cholesterol; 141mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Fruits Recipes