Fruits recipes

Course : Fruits
Serves: 1

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Ingredients:

1 1/8 Cups Water/Milk

1 1/2 Tablespoons Walnut Oil

1 1/2 Tablespoons Maple Sugar/Sucanet

1/3 Teaspoon Salt

2 Tablespoons Vital Gluten, Optional

3 Cups Whole Wheat Flour

1 1/2 Teaspoons Yeast

1/2 Cup Chopped Figs

1/3 Cup Chopped Walnuts

make according to bread machine manual.

1672 Calories (kcal); 51g Total Fat; (25% calories from fat); 62g Protein; 269g Carbohydrate; 0mg Cholesterol; 732mg Sodium