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Cranberry Jubilee | ||||||
Course : Fruits Serves: 2 cups |
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Ingredients:
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Preparation / Directions:Combine sugar and water in a saucepan. Bring mixture to a boil, stirring occasionally, boil 5 minutes. Add cranberries, and return to a boil, cook 5 minutes, stirring occasionally.
Heat brandy in a saucepan over medium heat. (Do not boil.) Ignite and pour over cranberries. After flames die, spoon over ice cream.
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