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Ambrosia 1 | ||||
Course : Fruits Serves: 1 |
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Ingredients:
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Preparation / Directions:1. Whip the cream.
2. Chop fruit coarsely, but don't crush.
3. Break meringue into large crumbs.
4. Mix everything shortly before serving and pile into glasses.
Notes: I can never make up my mind whether I prefer the strawberry or the banana version. Peach should be pretty good too, though I've never tried
it. This is a neat way of saving a attempt when the meringue part fails:
it produces a delicious desert and no-one need ever kno
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