Fruitcake Squares

Course : Fruitcake
Serves: 6 dozen
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6 tablespoons butter or margarine -- melted
4 cups vanilla wafer crumbs
3/4 cup halved candied green cherries
314 cups halved candied red cherries
1/2 cup chopped candied pineapple
314 cups chopped dates
1 cup pecan halves
14 ounces sweetened condensed milk
1 teaspoon vanilla extract

Preparation / Directions:

Pour melted butter in a 15-in. x 10-in. x 1-in. baking pan. Sprinkle evenly with vanilla wafer crumbs. Arrange cherries, pineapple, dates and pecans evenly over the crumbs; press down gently. Combine milk and vanilla: pour over fruit. Bake at 3500 for 20-25 minutes.


Nutritional Information:

157437 Calories (kcal); 468g Total Fat; (2% calories from fat); 1148g Protein; 41507g Carbohydrate; 453mg Cholesterol; 3767mg Sodium

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