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Foolproof Fudge Sauce Or Frosting | |||||||||
Course : Frostings Serves: 1 |
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Ingredients:
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Preparation / Directions:In a heavy 2-qt. saucepan, combine sugar, skim milk, marshmallows,
Butter Buds and salt. Bring to a boil over medium heat, stirring
constantly. Cook and stir 5 minutes. Remove from heat. Stir in
sifted cocoa and vanilla. Serve over frozen yogurt or a warm brownie.
Sprinkle with Grape-Nuts if desired. This recipe can be used to
frost brownies or chocolate cake also.
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Nutritional Information:2244 Calories (kcal); 4g Total Fat; (1% calories from fat); 22g Protein; 558g Carbohydrate; 7mg Cholesterol; 272mg Sodium | |||||||||