Foolproof Fudge Sauce Or Frosting

Course : Frostings
Serves: 1
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Ingredients:

2 1/4 Cup sugar
3/4 Cup evaporated skim milk
1 Dozen marshmallows
1/4 Cup liquid Butter buds
1/4 tablespoons lite salt -- optional
1/3 Cup cocoa -- sifted
1 tablespoons vanilla
1/2 Cup Grape-Nuts to sprinkle on top -- optional
 

Preparation / Directions:

In a heavy 2-qt. saucepan, combine sugar, skim milk, marshmallows, Butter Buds and salt. Bring to a boil over medium heat, stirring constantly. Cook and stir 5 minutes. Remove from heat. Stir in sifted cocoa and vanilla. Serve over frozen yogurt or a warm brownie. Sprinkle with Grape-Nuts if desired. This recipe can be used to frost brownies or chocolate cake also.

 

Nutritional Information:

2244 Calories (kcal); 4g Total Fat; (1% calories from fat); 22g Protein; 558g Carbohydrate; 7mg Cholesterol; 272mg Sodium


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