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B.B.'S Southern Style Catfish


Course : Fish
Serves: 2
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Ingredients:


2 Cups white cornmeal

2 Tablespoons salt

1 Tablespoon pepper

2 fillets catfish fillets -- (6-ounce) washed well

1 package coleslaw

1 package French fries

1 package hushpuppies
 

Preparation / Directions:


In a deep fryer heat peanut oil to 350°F. In a shallow dish combine cornmeal, salt, and pepper. Dredge wet catfish in mixture, coating well and shaking off excess. Deep fry catfish for 6 to 8 minutes, or until brown and crispy. Serve with coleslaw, French fries, and hushpuppies.

 

Nutritional Information:

664 Calories (kcal); 7g Total Fat; (9% calories from fat); 38g Protein; 109g Carbohydrate; 92mg Cholesterol; 6469mg Sodium

1 Kitchen's say:
  (5 3/4 Stars!)
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