Broiled Salmon with Dijon Sauce

Course : Fish
Serves: 3
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Ingredients:

1/2 cup mayo
2 tablespoons dijon
3 tablespoons parmesan
1 teaspoon black pepper
1 pound salmon filets
 

Preparation / Directions:

Heat broiler, and broil salmon for about 12 min. Mix other ingredients and spread over salmon. Put back under broiler for another 5 min, or until salmon done. (If you put the sauce on too early, it gets really brown). (1.5 carbs ea)


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