Broiled Fish with Cheese

Course : Fish
Serves: 2
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1 pound flounder
2 tablespoons butter melted
1/2 cup cheddar shredded
1 tablespoons mustard
1 tablespoons ketchup or chili sauce
1/2 cup mayo
 

Preparation / Directions:

Brush fish with melted butter and broil 8-10 min until flaky. Combine remaining ingredients and spoon onto fish. Broil 2-4 min until cheese bubbly and lightly browned. (4.2 carbs ea.)


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Fish Recipes