Broiled Swordfish and Cucumber Sauce

Course : Fish
Serves: 6
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6 fillets steaks 1/2 pound each
1 teaspoon salt -- to taste
1 teaspoon pepper -- to taste
2 tablespoons anchovy paste
6 tablespoons butter
1 cup cucumber
1/2 cup ghee (clarified butter)

Preparation / Directions:

Mix 6 T butter and 2 T anchovy paste then spread on both sides of steaks. Season with salt and pepper. Oil broiler pan or grill and cook steaks about 3 minutes each side (for 1 inch steaks). Mix cucumber and ghi and pour over steaks to serve.

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