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Moroccan Fish | ||||||||
Course : Fish Serves: 1 |
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Ingredients:
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Preparation / Directions:1. Preheat oven to 175 cup.
2. Mix garlic, cumin, olive oil, pepper flakes, cilantro, and lemon juice.
3. Put the filets in a shallow baking dish and spread this paste over them.
4. Bake at 175 cup for 5 to 10 minutes.
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