Dips recipes

Terry's Taco Dip

Course : Dips
Source: Terry Fautsch
Serves: 12

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Ingredients:

1 can refried beans

1 tablespoon chili powder -- to taste

1 bottle Tabasco sauce -- to taste

8 ounces cream cheese

1 pint sour cream

1 package taco seasoning mix

1 medium lettuce -- shredded

1 package cheddar cheese -- shredded

1 medium tomatoes -- diced

1 can black olives -- sliced

Preparation / Directions:

Layer the following in a glass casserole dish, in the order given: 1. Heat refried beans in microwave for 2 minutes. Blend in chili powder and Tabasco. Blended until smooth. 2. Blended together: cream cheese, sour cream, and taco seasoning. 3. Shredded lettuce. 4. Shredded cheddar cheese, diced tomatoes, and black olives.

Terry's Taco Dip

Ingredients:

Preparation / Directions:

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