Tangy Tomato Dip

Course : Dips
Serves: 1
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Ingredients:

1/2 cup plain yogurt
1 cup cottage cheese
1/4 cup tomato juice
1 tablespoon onion flakes
1/4 teaspoon dry mustard
1 teaspoon lemon juice
2 tablespoons catsup
1 teaspoon soy sauce
 

Preparation / Directions:

Sieve cottage cheese and fold in yogurt. Blend in mustard, soy sauce, catsup, tomato juice and onion flakes. Makes 2 cups.


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