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Peppered Cheddar Dip | ||||||||
Course : Dips Serves: 2 |
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Ingredients:
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Preparation / Directions:Blend all ingredients. If necessary, add another tbs of milk to make a good dipping consistency.
Cover, refrigerate at least 1 hour.
Makes 2 cups
Spicy as a Southwestern favorite should be.
Serve hot with corn chips.
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