HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Green Mango Dip - Nam Prik Ma-Muang


Course : Dips
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


8 ounces shredded green mango

6 cloves garlic

2 tablespoons shrimp paste

1/4 cup fish sauce -- (nam pla)

2 tablespoons lime juice

2 tablespoons sugar
 

Preparation / Directions:


A good dip with seafood and fish, fresh vegetables, and boiled eggs. Place the shredded mango, garlic and shrimp paste in a mortar and gently mash with the pestle so that the mango is bruised but is still inn shreds. Add the remaining ingredients and stir to combine. Remove to a serving bowl and use as a dip for grilled meats or fresh vegetables. Makes 2 cups.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Dips Recipes