Classy Mustard-Garlic Mayonnaise Dip


Course : Dips
Serves: 4
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Ingredients:


1 teaspoon Dijon mustard

1/2 teaspoon garlic powder

1 cup mayonnaise

1 teaspoon capers

1 teaspoon fresh tarragon

1 teaspoon fresh parsley
 

Preparation / Directions:


Blend all of the ingredients, together until smooth. Cover and chill. Makes about 1 1/4 cups of dip. SUGGESTED DIPPERS: Shrimp, Crabmeat, Duck, Brussels Sprouts, Jicama, Radishes.


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