Classy Mustard-Garlic Mayonnaise Dip

Course : Dips
Serves: 4
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Ingredients:

1 teaspoon Dijon mustard
1/2 teaspoon garlic powder
1 cup mayonnaise
1 teaspoon capers
1 teaspoon fresh tarragon
1 teaspoon fresh parsley
 

Preparation / Directions:

Blend all of the ingredients, together until smooth. Cover and chill. Makes about 1 1/4 cups of dip. SUGGESTED DIPPERS: Shrimp, Crabmeat, Duck, Brussels Sprouts, Jicama, Radishes.


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