Dips recipes

Beau Monde Dip

Course : Dips
Serves: 10

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Ingredients:

2 cups sour cream

2 cups mayonnaise

2 tablespoons parsley flakes

2 tablespoons dehydrated onions

2 teaspoons beau monde seasoning

2 tablespoons diced fresh dill weed

2 cans corned beef -- chopped

1 loaf loaf dark rye bread

Preparation / Directions:

Mix all ingredients (except bread) chill for 1 hour. Hollow bread and cube the middle to serve with dip. Pour dip into bread shell and serve on platter.

Beau Monde Dip

Ingredients:

Preparation / Directions:

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