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Spicy Clam Dip | |||||||||||
Course : Dips Serves: 16 |
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Ingredients:
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Preparation / Directions:Soften cream cheese in a mixer add clam juice and mustard-mix well add worcestershire, horseradish, onions, and tabasco sauce-mix well fold in clams, by hand, just until mixed season with salt and white pepper cover and chill serve slightly chilled or at room temperature
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Nutritional Information:107 Calories (kcal); 10g Total Fat; (83% calories from fat); 2g Protein; 2g Carbohydrate; 31mg Cholesterol; 204mg Sodium | |||||||||||