Sendik's In Whitefish Bay Spinach Dip

Course : Dips
Serves: 1
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Ingredients:

10 ounces frozen chopped spinach -- thawed
1 package dry vegetable soup mix
1 can water chestnuts -- (8 oz) drained,chop
3 medium green onions
1 cup mayonnaise
1 cup sour cream
1 tablespoon shredded carrots
 

Preparation / Directions:

Squeeze spinach until excessive moisture isremoved. Put into bowl Add remaining ingredients. Note: Dip is better if refrigerated overnight.


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