Orange Ginger Dip 1

Course : Dips
Serves: 4
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Ingredients:

1 1/2 teaspoons ginger -- dried
1/2 cup cream cheese -- softened
1/2 cup sour cream
1/4 cup orange juice
1/2 teaspoon orange zest
 

Preparation / Directions:

Beat the ginger and cream cheese to a smooth consistency, then add the sour cream, blending well. Add the orange juice and orange zest, blending well. Cover and chill. Makes about 1-1/4 cups of dip. SUGGESTED DIPPERS: Apricots, Chicken, Pound Cake Cubes


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