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Garlic-Soy Dipping Sauce | ||||
Course : Dips Serves: 4 |
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Ingredients:
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Preparation / Directions:Thoroughly blend and allow to stand 30 minutes before serving. Serve as a dipping sauce for STEAMED FISH.
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Nutritional Information:12 Calories (kcal); trace Total Fat; (1% calories from fat); 1g Protein; 2g Carbohydrate; 0mg Cholesterol; 1029mg Sodium | ||||