Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2              large  garlic clove -- finely minced
     1/4           cup  soy sauce

Preparation:

Thoroughly blend and allow to stand 30 minutes before serving. Serve as a dipping sauce for STEAMED FISH.

Nutritional Information:

12 Calories (kcal); trace Total Fat; (1% calories from fat); 1g Protein; 2g Carbohydrate; 0mg Cholesterol; 1029mg Sodium