Dips recipes

Course : Dips
Serves: 6

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Ingredients:

2 cups mayonnaise

3 tablespoons catsup

3 tablespoons honey

3 tablespoons grated onion

1 teaspoon lemon juice

8 drops tabasco sauce

1 1/2 teaspoons curry powder

Mix all ingredients together and refrigerate 24 hours before serving. Serve with fresh vegetables.