Curried Vegetable Dip
Course :
Dips
From:
HungryMonster.com
Serves:
6
Ingredients:
2
cups
mayonnaise
3
tablespoons
catsup
3
tablespoons
honey
3
tablespoons
grated onion
1
teaspoon
lemon juice
8
drops
tabasco sauce
1 1/2
teaspoons
curry powder
Preparation:
Mix all ingredients together and refrigerate 24 hours before serving. Serve with fresh vegetables.