Cucumber Dill Dip 3

Course : Dips
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1 medium cucumber
1/4 teaspoon white pepper
1 1/2 cups mayonnaise
3/4 cup sour cream
1/4 cup green bell pepper -- diced
2 tablespoons fresh dill -- chopped, or
2 teaspoons dried dill -- crushed
 

Preparation / Directions:

Peel, seed and finely dice the cucumber. Using a colander, squeeze out any excess water from the cucumber chunks. Place in a bowl and blend will with the pepper and dill. Blend in the remaining ingredients and mix thoroughly. Cover and chill. Makes about 3 cups of dip. SUGGESTED DIPPERS: Broccoli, Cauliflower, Radishes, Carrots, Onion Crackers.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Dips Recipes