Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      medium        cucumber
     1/4  teaspoon      white pepper
   1 1/2  cups          mayonnaise
     3/4  cup           sour cream
     1/4  cup           green bell pepper -- diced
   2      tablespoons   fresh dill -- chopped, or
   2      teaspoons     dried dill -- crushed

Preparation:

Peel, seed and finely dice the cucumber. Using a colander, squeeze out any excess water from the cucumber chunks. Place in a bowl and blend will with the pepper and dill. Blend in the remaining ingredients and mix thoroughly. Cover and chill. Makes about 3 cups of dip. SUGGESTED DIPPERS: Broccoli, Cauliflower, Radishes, Carrots, Onion Crackers.