Dips recipes

Cream Cheese-Deviled Ham Dip

Course : Dips
Serves: 10

Print a Recipe Card

3 x 5 Card | 4 x 6 Card | Printer Friendly

Ingredients:

1 package cream cheese -- softened(8oz)

1 can deviled ham -- (4 1/2oz)

1/4 cup dry red wine

3 tablespoons finely chopped dill pickle

1 teaspoon instant minced onion

1 teaspoon worcestershire sauce

1/4 teaspoon garlic minced

1/4 teaspoon dry mustard

Preparation / Directions:

Beat cream cheese, deviled ham and wine in small mixer bowl until creamy. Stir in remaining ingredients. Serve immediately as a dip or refrigerate to serve as a spread.

Cream Cheese-Deviled Ham Dip

Ingredients:

Preparation / Directions:

More Dips Recipes