Curried Chicken Salad With Grapes

Course : Diabetic
Serves: 6
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3 cups cooked chicken breasts -- cubed
1 1/2 cups grapes -- halved green or red
1/2 cup sliced celery
2 tablespoons scallions sliced
1/2 cup diced red pepper
3/4 cup low-fat mayonnaise
2 tablespoons orange juice
1 teaspoon curry powder
1 teaspoon fresh ground pepper -- to taste

Preparation / Directions:

Combine all salad ingredients. Combine all dressing ingredients in a small bowl and whisk together until smooth. Toss the dressing with the salad and serve.

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