Jerkey Made From Turkey

Course : Dehydrator
Serves: 6
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Ingredients:

1 1/2 pounds raw turkey -- preferably breast
1/4 cup soy sauce
1 tablespoon fresh lemon juice
1/4 teaspoon dried powdered garlic
1/4 teaspoon pepper
1/8 teaspoon ginger
 

Preparation / Directions:

Slice turkey across grain in strips 1/8 to 1/4 inch thick (for easier cutting, freeze meat and thaw enough to slice easily). Mix together remaining ingredients and pour over turkey. Distribute marinade well through turkey. Place on trays in a single layer on dehydrator trays. Dry about 5 hours or overnight.


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