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Jerkey Made From Turkey


Course : Dehydrator
Serves: 6
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Ingredients:


1 1/2 pounds raw turkey -- preferably breast

1/4 cup soy sauce

1 tablespoon fresh lemon juice

1/4 teaspoon dried powdered garlic

1/4 teaspoon pepper

1/8 teaspoon ginger
 

Preparation / Directions:


Slice turkey across grain in strips 1/8 to 1/4 inch thick (for easier cutting, freeze meat and thaw enough to slice easily). Mix together remaining ingredients and pour over turkey. Distribute marinade well through turkey. Place on trays in a single layer on dehydrator trays. Dry about 5 hours or overnight.

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