Grape Flan

Course : Custards
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


3 tablespoons flour
8 tablespoons sugar
18 ounces milk -- or lowfat milk
2 large egg yolks
1 teaspoon lemon -- zest of
1 bunch grapes -- for garnish

Preparation / Directions:

In small pot heat ingredients, whisking gentle until thick. Pour into 4 small bowls and cool. When cool, top with fresh seedless grapes. Garnish with fresh mint and grape leaf and sprinkle with confectioner's suga


Nutritional Information:

228 Calories (kcal); 7g Total Fat; (26% calories from fat); 6g Protein; 36g Carbohydrate; 124mg Cholesterol; 67mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Custards Recipes