Garlicky Cucumber Salad

Course : Cucumbers
Serves: 4
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5 Cups Shredded Cucumbers
1/2 Cup Sour Cream
1/2 Cup Coleslaw Dressing*
1/4 Head Garlic**
1/2 Teaspoon Salt
1 dash Freshly-ground Pepper

Preparation / Directions:

* Evaporated Milk or Cream can be substituted for the Coleslaw Dressing, just be sure to add 1 1/2 Tabblespoons sugar to the mixture. ** More or less, depending on taste. Mash the garlic together with the salt until thoroughly blended. Place all ingredients in a medium-sized bowl and add the mashed garlic (try not to add the garlic in one lump, spread it around a little) Use as much garlic as you like. This cucumber salad is always a huge hit at potluck lunches!


Nutritional Information:

324 Calories (kcal); 25g Total Fat; (65% calories from fat); 8g Protein; 21g Carbohydrate; 51mg Cholesterol; 1139mg Sodium

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