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Parmesan Scalloped Potatoes


Course : Crockpot
Serves: 4
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Ingredients:


5 small red potatoes -- sliced

1 cups sliced) (5 to 6)

6 Slices turkey bacon

3 Ounces freshly grated parmesan cheese

1 Can condensed cream of mushroom soup

1 teaspoon salt and pepper to taste
 

Preparation / Directions:


Layer all ingredients in lightly buttered 3 1/2-quart crock pot (or use a souffle dish to fit in a larger crock pot); cover and cook on low for 7 to 9 hours. Adjust seasonings.

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